| Event name: | OMN-00-001 | |
| Country: | Oman | |
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Nature of the harmful event: |
Water Discoloration , High Phyto concentration , Mass mortalities | |
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Event directly affected: |
Natural Fish | |
| Toxicity detected: | No | |
| Associated syndrome: | ||
| Unexplained toxicity: | ||
| Species implicated in toxin transmission (transvector): | ||
| Report the outcome of a monitoring programme: | No | |
| Event occurred before in this location: | ||
| Individuals to contact: | QUOD, Jean-Pascal , SCHWEIBOLD Laura | |
| Location: | Latitude: 23.719444, Longitude: 57.895556 | |
| General location information: |
Barka, Gulf of Oman HAB Area code(s): OMN-002 |
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| Additional location information: | ||
| Bloom event dates (yyyy/mm/dd): |
Event Date:2000-08-13 Start: 2000-08-13, End: 2000-09-09 |
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| Quarantine levels dates (yyyy/mm/dd): | ||
| Additional date-related information: | ||
| Causative organism known: | Yes | |
| Causative Species/Genus: |
Coscinodiscus spp.
( cells/L)
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| Co-Ocurring Species/Genus: | ||
| Chlorophyll concentration, if known: | µg/l | |
| Additional bloom information: | non-toxic bloom caused depletion of oxygen in already oxygen poor waters | |
| Event-related bibliography: | Al Gheilani, H. M., Matsuoka, K., AlKindi, A. Y., Amer, S., & Waring, C. (2011). Fish kill incidents and harmful algal blooms in Omani waters. Journal of Agricultural and Marine Sciences [JAMS], 16, 23-33. | |
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| Nutrient information: | ||||||||||||||||||||||||||
| Temperature Range During Event: | Max: °C, Min: °C | |||||||||||||||||||||||||
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| Bloom location in the water column: | ||||||||||||||||||||||||||
| Growth: | ||||||||||||||||||||||||||
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| Kit used: | Type of kit used: | ||||||
| Additional information: | |||||||
| Economic losses: | |||||||
| Management decision: | |||||||
| Additional harmful effect information: | 15-30 tons of killed fish | ||||||
