General Information

Event name: ES-02-003
Country: SPAIN
Nature of the harmful event:
Seafood toxins
Event directly affected:
Toxicity detected: Yes (Approximate range: DSP positive)
Associated syndrome: DSP
Unexplained toxicity: No
Species implicated in toxin transmission (transvector):
Report the outcome of a monitoring programme: Yes (Monitoring Programme of the Centro de Control do Medio Mariño.)
Event occurred before in this location: Yes (The DSP episodes caused by Dinophysis acuminata are a recurrent phenomenom in the Galician Rías with more or less incidence depending on the year.)
Individuals to contact: MANEIRO, Juan , PAZOS, Yolanda , SALGADO, Covadonga

Location & Date

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Location: Latitude: 42.723333, Longitude: -9.050000
General location information: Ría de A Coruña, Ría de Camariñas, Estuary of, Galicia, NW Spain.
HAB Area code(s): ES-05 ES-06 ES-07
Additional location information: 43º 22.33' - 42º 08.22' N; 08º 42.30'- 09º 59.00' W. The affected area is dedicated to intensive mussel cultivation in rafts and to a high production of other molluscs in natural banks: clams, cockles, oyster and scallops are the main species exploited.
Bloom event dates (yyyy/mm/dd): Event Date:2002-07-30
Start: 2002-07-10, End: 2002-09-06
Quarantine levels dates (yyyy/mm/dd):
Additional date-related information:

Microalgae

Causative organism known: Yes
Causative Species/Genus: Dinophysis acuminata (9,440 cells/L)
42º 43.40'' N, 09º 03.00' W (St. M5) on 30/07/02
Co-Ocurring Species/Genus: Leptocylindrus danicus (938,667 cells/L)
42º 43.40' N; 09º 03.00' W (St. M5) on 30/07/02
Guinardia flaccida (97,440 cells/L)
Pseudo-nitzschia fraudulenta (59,160 cells/L)
Chlorophyll concentration, if known: 11.4 µg/L Chlª. µg/l
Additional bloom information:
Event-related bibliography:

Environmental Conditions

Weather: Turbidity (NTU): Wind direction: N
Stratified water: Yes Oxygen content (nL/L): 4.6 - 6.9 Wind velocity: 68
Temperature (°C): 11.9 - 13.7 Oxygen saturation %: Current Direction:
Sechhi disk (m): Salinity: 35.5 - 35. Current Velocity: 0
Nutrient information:
Temperature Range During Event: Max: 22 °C, Min: 11 °C
Salinity Range During Event: Max: 16, Min: 5
Bloom location in the water column:
Subsurface
Growth: Advected
In situ
Growth Comments
Additional Environmental information: Wind velocity: 68 Km/h.

Toxin Assay Information

Species containing the toxin Toxin type Toxin details Max. concentration Assay type
Raft cultured mussel (Mytilus galloprovincial Okadaic Acid OA eq µg/g Bioassay-Mouse
Wild mussel (Mytilus galloprovincialis) Okadaic Acid OA eq µg/g Bioassay-Mouse
Clams (Ruditapes philippinarum) Okadaic Acid OA eq µg/g Bioassay-Mouse
Clams (Donax trunculus) Okadaic Acid OA eq µg/g Bioassay-Mouse
Razor clams (Ensis siliqua) Okadaic Acid OA eq µg/g Bioassay-Mouse
Kit used: No Type of kit used:
Additional information: The official detection method is by mouse bioassay: Yasumoto et al., Seafood toxins, 1984, 207-214. Some samples are analyzed by HPLC: Lee et al., Agric. Biol. Chem., 1987, 51, 877.
Economic losses: Not evaluated.
Management decision: Harvesting was closed in culture areas affected. Wild mussels (Mytilus galloprovincialis) are used as bioindicator for infaunal molluscs, then when assays are possitive for this species, infaunal molluscs are closed in that area.
Additional harmful effect information: Closures due to the presence of toxicity in molluscs is usual in the area and resource explitation strategies allows to face these closures without great problems.
IOC/UNESCO ISSHA
IOC/UNESCO ICES PICES