| Event name: | GB-01-003 | |
| Country: | UNITED KINGDOM | |
|
Nature of the harmful event: |
Seafood toxins | |
|
Event directly affected: |
Shellfish | |
| Toxicity detected: | Yes (Approximate range: 110 µg STX eq/100g) | |
| Associated syndrome: | PSP | |
| Unexplained toxicity: | ||
| Species implicated in toxin transmission (transvector): | ||
| Report the outcome of a monitoring programme: | Yes (Scottish Government Shellfish Toxins Monitoring Programme) | |
| Event occurred before in this location: | Yes (See earlier HAEDAT forms from this area) | |
| Individuals to contact: | BRESNAN, Eileen , TURRELL, Elizabeth | |
| Location: | Latitude: 58.368056, Longitude: 3.250000 | |
| General location information: |
Moray, Moray HAB Area code(s): GB-22 |
|
| Additional location information: | Shellfish detailed in this report arise from the Moray coast offshore scallop fishing boxes. | |
| Bloom event dates (yyyy/mm/dd): |
Event Date:2001-10-10 |
|
| Quarantine levels dates (yyyy/mm/dd): | First detection: 2001-06-22, End: 2001-10-10 | |
| Additional date-related information: | Sampling in this region was sporadic during this time. | |
| Causative organism known: | No | |
| Causative Species/Genus: | ||
| Co-Ocurring Species/Genus: | ||
| Chlorophyll concentration, if known: | µg/l | |
| Additional bloom information: | No corresponding phytoplankton samples were collected at the same time as these scallop samples. | |
| Event-related bibliography: | ||
|
||||||||||||||||||||||||||
| Nutrient information: | ||||||||||||||||||||||||||
| Temperature Range During Event: | Max: °C, Min: °C | |||||||||||||||||||||||||
| Salinity Range During Event: | ||||||||||||||||||||||||||
| Bloom location in the water column: | ||||||||||||||||||||||||||
| Growth: | ||||||||||||||||||||||||||
| Growth Comments | ||||||||||||||||||||||||||
| Additional Environmental information: | ||||||||||||||||||||||||||
|
||||||||||||
| Kit used: | Type of kit used: | |||||||||||
| Additional information: | ||||||||||||
| Economic losses: | ||||||||||||
| Management decision: | ||||||||||||
| Additional harmful effect information: | Not sure if related to event recorded in GB-01-001 due to limited sampling. | |||||||||||
