Event name: | US-20-017 | |
Country: | UNITED STATES | |
Nature of the harmful event: |
High Phyto concentration , Seafood toxins | |
Event directly affected: |
Shellfish | |
Toxicity detected: | Yes (Approximate range: California Mussel (Mytilus californicus) 1619 µg/100 g, Pacific Oyster 50 µg/100 g) | |
Associated syndrome: | PSP | |
Unexplained toxicity: | No | |
Species implicated in toxin transmission (transvector): | ||
Report the outcome of a monitoring programme: | Yes (California Department of Public Health - Marine Biotoxin Monitoring Program) | |
Event occurred before in this location: | Yes | |
Individuals to contact: | ZUBKOUSKY-WHITE, Vanessa |
Location: | Latitude: , Longitude: | |
General location information: |
Humboldt, Mendocino, Sonoma, and Marin, San Mateo, Santa Cruz, Monterey Counties, California HAB Area code(s): US-21 |
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Additional location information: | ||
Bloom event dates (yyyy/mm/dd): | ||
Quarantine levels dates (yyyy/mm/dd): | First detection: 2020-06-25, End: 2020-12-29 | |
Additional date-related information: | First detection 2/17 in Monterey |
Causative organism known: | Yes | |
Causative Species/Genus: |
Alexandrium catenella
( cells/L)
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Co-Ocurring Species/Genus: | ||
Chlorophyll concentration, if known: | µg/l | |
Additional bloom information: | ||
Event-related bibliography: |
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Nutrient information: | ||||||||||||||||||||||||||
Temperature Range During Event: | Max: °C, Min: °C | |||||||||||||||||||||||||
Salinity Range During Event: | ||||||||||||||||||||||||||
Bloom location in the water column: | ||||||||||||||||||||||||||
Growth: | ||||||||||||||||||||||||||
Growth Comments | ||||||||||||||||||||||||||
Additional Environmental information: |
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Kit used: Yes | Type of kit used: Scotia | |||||||||||
Additional information: | Shellfish homogenates are received on ice, extracted, and a Scotia rapid test determines whether the sample is positive or negative. Samples that are positive on Scotia are then tested using a mouse bioassay to determine concentration of PSP toxins. | |||||||||||
Economic losses: | Commercial areas in Humboldt and Tomales Bay went under biotoxin closures and had more frequent testing. Recreational advisories were placed on all 4 counties at different times, indirect economic losses from lost rec. harvest. | |||||||||||
Management decision: | Precautionary biotoxin closures were placed on growing areas initially, but they were allowed to remain open if twice weekly testing from growing area product showed results lower than 80µg/100g. | |||||||||||
Additional harmful effect information: | Recreational advisory was in place in all four counties, from the time of first positive result above 80µg/100g until all sites had two consecutive samples below 80µg/100g collected 14 days apart. |