| Event name: | GB-99-013 | |
| Country: | UNITED KINGDOM | |
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Nature of the harmful event: |
Seafood toxins | |
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Event directly affected: |
Shellfish | |
| Toxicity detected: | Yes | |
| Associated syndrome: | DSP | |
| Unexplained toxicity: | No | |
| Species implicated in toxin transmission (transvector): | ||
| Report the outcome of a monitoring programme: | Yes (FRS Marine Laboratory Aberdeen Shellfish Hygiene monitoring programme.) | |
| Event occurred before in this location: | No | |
| Individuals to contact: | BRESNAN, Eileen | |
| Location: | Latitude: , Longitude: | |
| General location information: |
The Minch area., West Scotland. HAB Area code(s): GB-17 GB-19 |
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| Additional location information: | The region of 'the Minch area' of Scotland' covers the offshore area and shoreline enclosed by the coordinates 59 00.0N/04 00.0W, 59 00.0N/06 00.0W, 58 30.0N/06 00.0W, 58 30.0N/08 00.0W, 56 30.0N/08 00.0W, 56 30.0N/05 30.0W, 57 45.0N/05 30.0W, 57 45.0N/05 00.0W, 58 30.0N/05 00.0W, 58 30.0N/04 00.0W. ICES Fishing Area: VI a. | |
| Bloom event dates (yyyy/mm/dd): | Start: 1999-11-08, End: 1999-11-08 | |
| Quarantine levels dates (yyyy/mm/dd): | ||
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| Causative organism known: | Yes | |
| Causative Species/Genus: |
Dinophysis spp.
(460 cells/L)
Maximum number recorded from one site in this region |
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| Co-Ocurring Species/Genus: | ||
| Chlorophyll concentration, if known: | µg/l | |
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