| Event name: | PT-21-020 | |
| Country: | PORTUGAL | |
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Nature of the harmful event: |
Seafood toxins | |
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Event directly affected: |
Shellfish | |
| Toxicity detected: | Yes (Approximate range: >200ugOAequiv/kg) | |
| Associated syndrome: | DSP | |
| Unexplained toxicity: | ||
| Species implicated in toxin transmission (transvector): | ||
| Report the outcome of a monitoring programme: | Yes (SNMB) | |
| Event occurred before in this location: | Yes | |
| Individuals to contact: | Alexandra Silva | |
| Location: | Latitude: , Longitude: | |
| General location information: |
FAR2+OLH1-4+TAV, Formosa Ria, South coast HAB Area code(s): PT-07 |
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| Additional location information: | Ria | |
| Bloom event dates (yyyy/mm/dd): | ||
| Quarantine levels dates (yyyy/mm/dd): | First detection: 2021-06-11, End: 2021-08-28 | |
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| Causative organism known: | No | |
| Causative Species/Genus: |
Dinophysis acuminata
(120 cells/L)
Dinophysis rotundata (360 cells/L) |
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| Co-Ocurring Species/Genus: | ||
| Chlorophyll concentration, if known: | µg/l | |
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