Event name: | ES-21-022 | |
Country: | SPAIN | |
Nature of the harmful event: |
Seafood toxins | |
Event directly affected: |
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Toxicity detected: | Yes (Approximate range: 157 - 1252 µg OA eq./kg) | |
Associated syndrome: | DSP | |
Unexplained toxicity: | No | |
Species implicated in toxin transmission (transvector): | ||
Report the outcome of a monitoring programme: | Yes | |
Event occurred before in this location: | Yes (annually in spring) | |
Individuals to contact: | REVIILLA, Marta , SOLAUN, Oihana |
Location: | Latitude: 43.356667, Longitude: -2.448056 | |
General location information: |
Longline Mendexa, Basque Country HAB Area code(s): ES-01 |
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Additional location information: | Open marine waters | |
Bloom event dates (yyyy/mm/dd): |
Event Date:2021-05-19 |
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Quarantine levels dates (yyyy/mm/dd): | First detection: 2021-04-19, End: 2021-06-21 | |
Additional date-related information: | Another bloom in April (ES-21-021) |
Causative organism known: | Yes | |
Causative Species/Genus: |
Dinophysis acuminata
(1460 cells/L)
Max. 2021-05-19, at 0-10 m; from 10 to 30 m <100 cells/L (hose) |
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Co-Ocurring Species/Genus: |
Phalacroma rotundatum (Claparéde & Lachmann) Kofoid & Michener, 1911
(20 cells/L)
2021-05-19, 10-20 m (hose) Dinophysis acuta (20 cells/L) 2021-05-19, 10-20 m (hose) |
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Chlorophyll concentration, if known: | 0.5 (maximum, at 25 m) µg/l | |
Additional bloom information: | ||
Event-related bibliography: |
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Nutrient information: | ||||||||||||||||||||||||||
Temperature Range During Event: | Max: 14.2 °C, Min: 13.5 °C | |||||||||||||||||||||||||
Salinity Range During Event: | Max: 35.2, Min: 34.9 | |||||||||||||||||||||||||
Bloom location in the water column: |
Surface |
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Growth: | ||||||||||||||||||||||||||
Growth Comments | ||||||||||||||||||||||||||
Additional Environmental information: | Chl-a and hydrographic data are from 2 weeks before the bloom (2019-05-03) and refer to the water column (0-30 m). D. acuminata was already present (100-200 cells/L). |
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Kit used: No | Type of kit used: | |||||||||||
Additional information: | ||||||||||||
Economic losses: | ||||||||||||
Management decision: | Closure of the bivalves production zone from 2021-04-19 to 2021-07-01 | |||||||||||
Additional harmful effect information: |