Event name: | PE-07-001 | |
Country: | PERU | |
Nature of the harmful event: |
Water Discoloration , High Phyto concentration , Mass mortalities | |
Event directly affected: |
Natural Fish | |
Toxicity detected: | No | |
Associated syndrome: | ||
Unexplained toxicity: | ||
Species implicated in toxin transmission (transvector): | ||
Report the outcome of a monitoring programme: | Yes (HABS PROGRAM MONITORING TO PERU) | |
Event occurred before in this location: | Yes | |
Individuals to contact: | Sonia Sanchez |
Location: | Latitude: -13.819167, Longitude: 76.251667 | |
General location information: |
Paracas, Pisco HAB Area code(s): Pe_ica7 |
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Additional location information: | The event started in December 2006, the cell concentration corresponds to 01/15/2007. | |
Bloom event dates (yyyy/mm/dd): |
Event Date:2007-01-18 Start: 2007-01-01, End: 2007-01-18 |
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Quarantine levels dates (yyyy/mm/dd): | ||
Additional date-related information: |
Causative organism known: | No | |
Causative Species/Genus: |
Akashiwo sanguinea (Hirasaka) Hansen et Moestrup 2000
(19504000 cells/L)
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Co-Ocurring Species/Genus: | ||
Chlorophyll concentration, if known: | µg/l | |
Additional bloom information: | ||
Event-related bibliography: | http://www.imarpe.gob.pe/imarpe/archivos/informes/imarpe_eval_poi_trim-1_2007.pdf |
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Nutrient information: | ||||||||||||||||||||||||||
Temperature Range During Event: | Max: 24 °C, Min: 20 °C | |||||||||||||||||||||||||
Salinity Range During Event: | ||||||||||||||||||||||||||
Bloom location in the water column: |
Surface |
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Growth: |
In situ |
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Growth Comments | ||||||||||||||||||||||||||
Additional Environmental information: |
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Kit used: | Type of kit used: | ||||||
Additional information: | |||||||
Economic losses: | |||||||
Management decision: | |||||||
Additional harmful effect information: |