| Event name: | PE-16-005 | |
| Country: | PERU | |
|
Nature of the harmful event: |
Water Discoloration , High Phyto concentration , Mass mortalities | |
|
Event directly affected: |
Natural Fish , Shellfish | |
| Toxicity detected: | No | |
| Associated syndrome: | ||
| Unexplained toxicity: | No | |
| Species implicated in toxin transmission (transvector): | ||
| Report the outcome of a monitoring programme: | Yes (HABS PROGRAM MONITORING TO PERU) | |
| Event occurred before in this location: | Yes (Paracas bay and Independecia bay also) | |
| Individuals to contact: | Sonia Sanchez , Augusto Franco , Nelly Jacobo | |
| Location: | Latitude: -13.732778, Longitude: -76.225833 | |
| General location information: |
Pisco, Pisco HAB Area code(s): PE-13 |
|
| Additional location information: | ||
| Bloom event dates (yyyy/mm/dd): |
Event Date:2016-05-20 Start: 2016-05-20, End: 2016-05-20 |
|
| Quarantine levels dates (yyyy/mm/dd): | ||
| Additional date-related information: | ||
| Causative organism known: | No | |
| Causative Species/Genus: |
Akashiwo sanguinea (Hirasaka) Hansen et Moestrup 2000
(10100000 cells/L)
|
|
| Co-Ocurring Species/Genus: |
Dinophysis acuminata
(11400 cells/L)
Dinophysis caudata Saville-Kent 1881 (24000 cells/L) |
|
| Chlorophyll concentration, if known: | µg/l | |
| Additional bloom information: | ||
| Event-related bibliography: | ||
|
||||||||||||||||||||||||||
| Nutrient information: | ||||||||||||||||||||||||||
| Temperature Range During Event: | Max: °C, Min: °C | |||||||||||||||||||||||||
| Salinity Range During Event: | ||||||||||||||||||||||||||
| Bloom location in the water column: |
Surface |
|||||||||||||||||||||||||
| Growth: |
In situ |
|||||||||||||||||||||||||
| Growth Comments | ||||||||||||||||||||||||||
| Additional Environmental information: | ||||||||||||||||||||||||||
|
|||||||
| Kit used: | Type of kit used: | ||||||
| Additional information: | |||||||
| Economic losses: | |||||||
| Management decision: | |||||||
| Additional harmful effect information: | |||||||
