Event name: | MX-18-001 | |
Country: | MEXICO | |
Nature of the harmful event: |
Seafood toxins | |
Event directly affected: |
Shellfish | |
Toxicity detected: | Yes (Approximate range: not specified) | |
Associated syndrome: | PSP | |
Unexplained toxicity: | ||
Species implicated in toxin transmission (transvector): | ||
Report the outcome of a monitoring programme: | No | |
Event occurred before in this location: | Yes (2015) | |
Individuals to contact: | Rosalba Alonso Rodriguez |
Location: | Latitude: 28.940556, Longitude: -113.508056 | |
General location information: |
Bahía de Los Ángeles, Baja California HAB Area code(s): GC |
|
Additional location information: | Front Isla Ángel de la Guarda | |
Bloom event dates (yyyy/mm/dd): | ||
Quarantine levels dates (yyyy/mm/dd): | First detection: 2018-02-16, End: 2018-03-08 | |
Additional date-related information: |
Causative organism known: | No | |
Causative Species/Genus: | ||
Co-Ocurring Species/Genus: | ||
Chlorophyll concentration, if known: | µg/l | |
Additional bloom information: | ||
Event-related bibliography: |
|
||||||||||||||||||||||||||
Nutrient information: | ||||||||||||||||||||||||||
Temperature Range During Event: | Max: °C, Min: °C | |||||||||||||||||||||||||
Salinity Range During Event: | ||||||||||||||||||||||||||
Bloom location in the water column: | ||||||||||||||||||||||||||
Growth: | ||||||||||||||||||||||||||
Growth Comments | ||||||||||||||||||||||||||
Additional Environmental information: |
|
||||||||||||
Kit used: | Type of kit used: | |||||||||||
Additional information: | Official Method Mouse Assay | |||||||||||
Economic losses: | Not specified | |||||||||||
Management decision: | Sanitary closure | |||||||||||
Additional harmful effect information: | Cofepris, 2018.chrome-extension://efaidnbmnnnibpcajpcglclefindmkaj/https://www.gob.mx/cms/uploads/attachment/file/785901/Presencia_de_marea_roja_en_costas_nacionales_en_2018.pdf |