| Event name: | MX-21-002 | |
| Country: | MEXICO | |
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Nature of the harmful event: |
Seafood toxins | |
|
Event directly affected: |
Shellfish | |
| Toxicity detected: | No | |
| Associated syndrome: | PSP | |
| Unexplained toxicity: | ||
| Species implicated in toxin transmission (transvector): | ||
| Report the outcome of a monitoring programme: | Yes (Marea roja, COFEPRIS) | |
| Event occurred before in this location: | No | |
| Individuals to contact: | Rosalba Alonso Rodriguez | |
| Location: | Latitude: 32.414444, Longitude: -117.246389 | |
| General location information: |
Isla Coronado, Baja California HAB Area code(s): MX-BC-1 |
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| Additional location information: | ||
| Bloom event dates (yyyy/mm/dd): | ||
| Quarantine levels dates (yyyy/mm/dd): | First detection: 2021-06-21, End: 2021-07-15 | |
| Additional date-related information: | ||
| Causative organism known: | No | |
| Causative Species/Genus: | ||
| Co-Ocurring Species/Genus: | ||
| Chlorophyll concentration, if known: | µg/l | |
| Additional bloom information: | ||
| Event-related bibliography: | ||
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| Nutrient information: | ||||||||||||||||||||||||||
| Temperature Range During Event: | Max: °C, Min: °C | |||||||||||||||||||||||||
| Salinity Range During Event: | ||||||||||||||||||||||||||
| Bloom location in the water column: | ||||||||||||||||||||||||||
| Growth: | ||||||||||||||||||||||||||
| Growth Comments | ||||||||||||||||||||||||||
| Additional Environmental information: | ||||||||||||||||||||||||||
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| Kit used: | Type of kit used: | |||||||||||
| Additional information: | Official Method Bioassay-Mouse | |||||||||||
| Economic losses: | ||||||||||||
| Management decision: | sanitary closure | |||||||||||
| Additional harmful effect information: | chrome-extension://efaidnbmnnnibpcajpcglclefindmkaj/https://www.gob.mx/cms/uploads/attachment/file/787257/Presencia_de_Marea_Roja_en_M_xico_durante_2021.pdf | |||||||||||
