Event name: | EC-16-001 | |
Country: | ECUADOR | |
Nature of the harmful event: |
High Phyto concentration , Foam/Mucilage in the coast | |
Event directly affected: |
Natural Fish , Shellfish | |
Toxicity detected: | No | |
Associated syndrome: | PSP | |
Unexplained toxicity: | No | |
Species implicated in toxin transmission (transvector): | ||
Report the outcome of a monitoring programme: | No | |
Event occurred before in this location: | Yes (Shrimp farming have reported other events) | |
Individuals to contact: | TORRES, Gladys , Mercy J Borbor |
Location: | Latitude: , Longitude: | |
General location information: |
MANTA, HAB Area code(s): EC-06 |
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Additional location information: | 10 Miles away from the coast | |
Bloom event dates (yyyy/mm/dd): |
Event Date:2016-03-03 Start: 2016-03-03, End: 2016-03-06 |
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Quarantine levels dates (yyyy/mm/dd): | ||
Additional date-related information: | No action regarding HAB's alert was taken |
Causative organism known: | Yes | |
Causative Species/Genus: |
Gymnodinium sp.
(1.65E+05 cells/L)
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Co-Ocurring Species/Genus: | ||
Chlorophyll concentration, if known: | µg/l | |
Additional bloom information: | ||
Event-related bibliography: |
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Nutrient information: | ||||||||||||||||||||||||||
Temperature Range During Event: | Max: 27.2 °C, Min: 27.3 °C | |||||||||||||||||||||||||
Salinity Range During Event: | ||||||||||||||||||||||||||
Bloom location in the water column: |
Surface |
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Growth: |
In situ |
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Growth Comments | ||||||||||||||||||||||||||
Additional Environmental information: | Decoloration of the water |
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Kit used: | Type of kit used: | ||||||
Additional information: | |||||||
Economic losses: | |||||||
Management decision: | |||||||
Additional harmful effect information: |