| Event name: | ES-99-005 | |
| Country: | SPAIN | |
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Nature of the harmful event: |
Water Discoloration , High Phyto concentration | |
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Event directly affected: |
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| Toxicity detected: | No | |
| Associated syndrome: | ||
| Unexplained toxicity: | No | |
| Species implicated in toxin transmission (transvector): | ||
| Report the outcome of a monitoring programme: | No | |
| Event occurred before in this location: | Yes (Since 1995) | |
| Individuals to contact: | GARCÉS, Esther | |
| Location: | Latitude: 39.583333, Longitude: 2.416667 | |
| General location information: |
Paguera Palmira., Mallorca, Balearic Island. HAB Area code(s): ES-26 |
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| Additional location information: | ||
| Bloom event dates (yyyy/mm/dd): |
Event Date:1999-08-02 Start: 1999-06-08, End: 1999-09-01 |
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| Quarantine levels dates (yyyy/mm/dd): | ||
| Additional date-related information: | 2/8/99 Corresponding to the maximum cell concentration recorded for the causative species | |
| Causative organism known: | Yes | |
| Causative Species/Genus: |
Alexandrium taylorii
(1.2 x (10) cells/L)
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| Co-Ocurring Species/Genus: | ||
| Chlorophyll concentration, if known: | Max 42 µg/L Chlª. µg/l | |
| Additional bloom information: | dinophyceae, pyrrophyta. Temporary cysts in the sediment 9.8 cysts x(10)3 x g-1wet sand. | |
| Event-related bibliography: | Garcés, E. (1998) Proliferacions de dinoflagel.lades a la Costa Catalana: estudi del creixement in situ i adaptacions per al manteniment. PhD Thesis. Universitat de Barcelona. | |
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| Nutrient information: | ||||||||||||||||||||||||||
| Temperature Range During Event: | Max: 29 °C, Min: 25 °C | |||||||||||||||||||||||||
| Salinity Range During Event: | ||||||||||||||||||||||||||
| Bloom location in the water column: |
Surface |
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| Growth: | ||||||||||||||||||||||||||
| Growth Comments | ||||||||||||||||||||||||||
| Additional Environmental information: | At surface in the light hours. On the sediment in the dark time. | |||||||||||||||||||||||||
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| Kit used: No | Type of kit used: | ||||||
| Additional information: | |||||||
| Economic losses: | Indirect losses for the tourist industry. | ||||||
| Management decision: | |||||||
| Additional harmful effect information: | |||||||
