| Event name: | CA-02-006 | |
| Country: | CANADA | |
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Nature of the harmful event: |
High Phyto concentration | |
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Event directly affected: |
Aquaculture Fish | |
| Toxicity detected: | No | |
| Associated syndrome: | OTHER | |
| Unexplained toxicity: | No | |
| Species implicated in toxin transmission (transvector): | ||
| Report the outcome of a monitoring programme: | Yes (Harmful Algae Monitoring Program) | |
| Event occurred before in this location: | Yes | |
| Individuals to contact: | WHYTE, Ian | |
| Location: | Latitude: 50.469444, Longitude: -127.879444 | |
| General location information: |
Upper West coast of Vancouver Island, Pacific Region HAB Area code(s): CA-35 |
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| Additional location information: | Bloom was fairly widespread in Quatsino Sound | |
| Bloom event dates (yyyy/mm/dd): | ||
| Quarantine levels dates (yyyy/mm/dd): | ||
| Additional date-related information: | Bloom lasted mid-August to late September; highest concentrations were seen around August 20th. | |
| Causative organism known: | Yes | |
| Causative Species/Genus: |
Chaetoceros convolutus
(180,000 cells/L)
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| Co-Ocurring Species/Genus: | ||
| Chlorophyll concentration, if known: | µg/l | |
| Additional bloom information: | ||
| Event-related bibliography: | ||
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| Nutrient information: | ||||||||||||||||||||||||||
| Temperature Range During Event: | Max: 14 °C, Min: 9 °C | |||||||||||||||||||||||||
| Salinity Range During Event: | Max: 35, Min: 30 | |||||||||||||||||||||||||
| Bloom location in the water column: | Whole column | |||||||||||||||||||||||||
| Growth: |
In situ |
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| Growth Comments | ||||||||||||||||||||||||||
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| Kit used: | Type of kit used: | ||||||
| Additional information: | |||||||
| Economic losses: | |||||||
| Management decision: | |||||||
| Additional harmful effect information: | very little mortality seen; mechanically harmful species | ||||||