| Event name: | US-03-016 | |
| Country: | UNITED STATES | |
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Nature of the harmful event: |
Seafood toxins | |
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Event directly affected: |
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| Toxicity detected: | Yes (Approximate range: Max. 469 µg/100 g) | |
| Associated syndrome: | PSP | |
| Unexplained toxicity: | No | |
| Species implicated in toxin transmission (transvector): | ||
| Report the outcome of a monitoring programme: | Yes (Maine Department of Marine Resources) | |
| Event occurred before in this location: | Yes (Almost annually) | |
| Individuals to contact: | BEAN, Laurie L. | |
| Location: | Latitude: , Longitude: | |
| General location information: |
Western Maine., Maine. HAB Area code(s): US-02 |
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| Additional location information: | ||
| Bloom event dates (yyyy/mm/dd): | Start: 2003-06-09, | |
| Quarantine levels dates (yyyy/mm/dd): | ||
| Additional date-related information: | Closures repealed 7/7/03 5/11/03 - Lumbos Hole, last toxicity 6/30/03, for spring bloom. | |
| Causative organism known: | Yes | |
| Causative Species/Genus: |
Alexandrium spp.
( cells/L)
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| Co-Ocurring Species/Genus: | ||
| Chlorophyll concentration, if known: | µg/l | |
| Additional bloom information: | ||
| Event-related bibliography: | ||
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| Nutrient information: | ||||||||||||||||||||||||||
| Temperature Range During Event: | Max: °C, Min: °C | |||||||||||||||||||||||||
| Salinity Range During Event: | ||||||||||||||||||||||||||
| Bloom location in the water column: | ||||||||||||||||||||||||||
| Growth: | ||||||||||||||||||||||||||
| Growth Comments | ||||||||||||||||||||||||||
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| Kit used: No | Type of kit used: | |||||||||||||||||||||
| Additional information: | ||||||||||||||||||||||
| Economic losses: | ||||||||||||||||||||||
| Management decision: | Closure of shellfish harvest areas. | |||||||||||||||||||||
| Additional harmful effect information: | ||||||||||||||||||||||
