Event name: | US-04-001 | |
Country: | UNITED STATES | |
Nature of the harmful event: |
Seafood toxins | |
Event directly affected: |
Shellfish | |
Toxicity detected: | Yes (Approximate range: 225) | |
Associated syndrome: | PSP | |
Unexplained toxicity: | No | |
Species implicated in toxin transmission (transvector): | Mussels | |
Report the outcome of a monitoring programme: | Yes (Kachemak Bay) | |
Event occurred before in this location: | Yes (This occurrence with mussels has happened 3 days short of 2003's episode.) | |
Individuals to contact: | OSTASZ, Michael J. |
Location: | Latitude: 59.007778, Longitude: -151.008889 | |
General location information: |
Kachemak Bay East, Alaska HAB Area code(s): US-25 |
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Additional location information: | Single bay, Jakolof in Kachemak Bay. This occurrence is not uncommon for this time of year in this area for mussels. | |
Bloom event dates (yyyy/mm/dd): | Start: 2004-05-08, End: 2004-06-08 | |
Quarantine levels dates (yyyy/mm/dd): | ||
Additional date-related information: |
Causative organism known: | Yes | |
Causative Species/Genus: |
Alexandrium spp.
( cells/L)
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Co-Ocurring Species/Genus: | ||
Chlorophyll concentration, if known: | µg/l | |
Additional bloom information: | ||
Event-related bibliography: |
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Nutrient information: | ||||||||||||||||||||||||||
Temperature Range During Event: | Max: °C, Min: °C | |||||||||||||||||||||||||
Salinity Range During Event: | ||||||||||||||||||||||||||
Bloom location in the water column: | ||||||||||||||||||||||||||
Growth: | ||||||||||||||||||||||||||
Growth Comments | ||||||||||||||||||||||||||
Additional Environmental information: |
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Kit used: No | Type of kit used: | |||||||||||
Additional information: | ||||||||||||
Economic losses: | Entire area of Kachemak Bay East closed for commercial mussel harvest. Only one active aquaculture site affected that grows mussels. | |||||||||||
Management decision: | Closed area and issued general press release. | |||||||||||
Additional harmful effect information: |