| Event name: | ES-88-002 | |
| Country: | SPAIN | |
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Nature of the harmful event: |
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Event directly affected: |
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| Toxicity detected: | No | |
| Associated syndrome: | PSP | |
| Unexplained toxicity: | ||
| Species implicated in toxin transmission (transvector): | ||
| Report the outcome of a monitoring programme: | No | |
| Event occurred before in this location: | Yes (Many times after the first occurrence in 1976) | |
| Individuals to contact: | CAMPOS, M.J. , FRAGA, Santiago | |
| Location: | Latitude: , Longitude: | |
| General location information: |
Galician Rias, NW of Spain HAB Area code(s): ES-08 |
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| Additional location information: | ||
| Bloom event dates (yyyy/mm/dd): | ||
| Quarantine levels dates (yyyy/mm/dd): | ||
| Additional date-related information: | Mid July to September | |
| Causative organism known: | Yes | |
| Causative Species/Genus: |
Gymnodinium catenatum
(36100 cells/L)
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| Co-Ocurring Species/Genus: | ||
| Chlorophyll concentration, if known: | µg/l | |
| Additional bloom information: | ||
| Event-related bibliography: | ||
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| Nutrient information: | ||||||||||||||||||||||||||
| Temperature Range During Event: | Max: 18 °C, Min: 13.5 °C | |||||||||||||||||||||||||
| Salinity Range During Event: | ||||||||||||||||||||||||||
| Bloom location in the water column: | ||||||||||||||||||||||||||
| Growth: |
In situ |
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| Growth Comments | Probably in situ growth | |||||||||||||||||||||||||
| Additional Environmental information: | ||||||||||||||||||||||||||
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| Kit used: No | Type of kit used: | ||||||
| Additional information: | |||||||
| Economic losses: | |||||||
| Management decision: | Shellfish quarantine for 3 to 8 weeks in different areas according with the toxicity | ||||||
| Additional harmful effect information: | PSP toxicity in shellfish | ||||||
