| Event name: | IS-94-002 | |
| Country: | ICELAND | |
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Nature of the harmful event: |
Seafood toxins | |
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Event directly affected: |
Shellfish | |
| Toxicity detected: | No | |
| Associated syndrome: | ASP | |
| Unexplained toxicity: | No | |
| Species implicated in toxin transmission (transvector): | ||
| Report the outcome of a monitoring programme: | Yes (Monitoring of harmful alge in Iceland) | |
| Event occurred before in this location: | Yes (In earlies years) | |
| Individuals to contact: | Sara | |
| Location: | Latitude: 64.366667, Longitude: 21.550556 | |
| General location information: |
Hvalfjordur, West Iceland HAB Area code(s): IS-002 |
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| Additional location information: | ||
| Bloom event dates (yyyy/mm/dd): |
Event Date:2014-05-20 Start: 2014-04-29, End: 2014-06-10 |
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| Quarantine levels dates (yyyy/mm/dd): | ||
| Additional date-related information: | ||
| Causative organism known: | No | |
| Causative Species/Genus: |
Pseudo-nitzschia spp.
(198480 cells/L)
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| Co-Ocurring Species/Genus: | ||
| Chlorophyll concentration, if known: | µg/l | |
| Additional bloom information: | ||
| Event-related bibliography: | ||
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| Nutrient information: | ||||||||||||||||||||||||||
| Temperature Range During Event: | Max: °C, Min: °C | |||||||||||||||||||||||||
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| Bloom location in the water column: | ||||||||||||||||||||||||||
| Growth: | ||||||||||||||||||||||||||
| Growth Comments | ||||||||||||||||||||||||||
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| Kit used: | Type of kit used: | ||||||
| Additional information: | |||||||
| Economic losses: | |||||||
| Management decision: | |||||||
| Additional harmful effect information: | In the innermost part of Hvalfjörôur (st.1) samples of mussels were taken for mouse testing DSP. The sampling was carried out at the following dates 24/5, 27/5, 6/6, 14/7and 22/8. DSP was always present except for June 6. In the blue-mussels sample on May | ||||||
