| Event name: | PT-10-007 | |
| Country: | PORTUGAL | |
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Nature of the harmful event: |
Seafood toxins | |
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Event directly affected: |
Shellfish | |
| Toxicity detected: | No | |
| Associated syndrome: | DSP , PSP | |
| Unexplained toxicity: | ||
| Species implicated in toxin transmission (transvector): | ||
| Report the outcome of a monitoring programme: | Yes (HAB Portuguese monitoring program, Ipimar.) | |
| Event occurred before in this location: | ||
| Individuals to contact: | Moita, Teresa , BRANCO, Maria Ana | |
| Location: | Latitude: 40.145000, Longitude: -8.853056 | |
| General location information: |
Estuario do Mondego, Figueira da Foz HAB Area code(s): PT-03 |
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| Additional location information: | Estuarine ecosystem | |
| Bloom event dates (yyyy/mm/dd): | ||
| Quarantine levels dates (yyyy/mm/dd): | First detection: 2010-7-2, End: 2010-7-30 | |
| Additional date-related information: | ||
| Causative organism known: | No | |
| Causative Species/Genus: | ||
| Co-Ocurring Species/Genus: | ||
| Chlorophyll concentration, if known: | µg/l | |
| Additional bloom information: | ||
| Event-related bibliography: | ||
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| Temperature Range During Event: | Max: °C, Min: °C | |||||||||||||||||||||||||
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| Kit used: | Type of kit used: | ||||||
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| Management decision: | Shallfish fisheries management | ||||||
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