Event name: | CA-92-010 | |
Country: | CANADA | |
Nature of the harmful event: |
Seafood toxins | |
Event directly affected: |
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Toxicity detected: | Yes | |
Associated syndrome: | ASP | |
Unexplained toxicity: | No | |
Species implicated in toxin transmission (transvector): | ||
Report the outcome of a monitoring programme: | Yes | |
Event occurred before in this location: | No | |
Individuals to contact: | FORBES, J. Roderick |
Location: | Latitude: , Longitude: | |
General location information: |
UpperWest coast of Vancouver Island, Pacific Region HAB Area code(s): CA-35 |
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Additional location information: | Quatsino Sound, Clayoquot Sound and Barkley Sound. | |
Bloom event dates (yyyy/mm/dd): | ||
Quarantine levels dates (yyyy/mm/dd): | ||
Additional date-related information: | Prior to 23 August 1992 and presumed continuing through to October or November. |
Causative organism known: | No | |
Causative Species/Genus: | ||
Co-Ocurring Species/Genus: | ||
Chlorophyll concentration, if known: | µg/l | |
Additional bloom information: | Unknown. | |
Event-related bibliography: |
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Nutrient information: | ||||||||||||||||||||||||||
Temperature Range During Event: | Max: °C, Min: °C | |||||||||||||||||||||||||
Salinity Range During Event: | ||||||||||||||||||||||||||
Bloom location in the water column: | ||||||||||||||||||||||||||
Growth: | ||||||||||||||||||||||||||
Growth Comments | Unknown. Occurrence in several disjunct large inlets, two with restricted oceanic exchange, suggests in situ growth. | |||||||||||||||||||||||||
Additional Environmental information: | Water temperatures unusually warm for the area, as the west coast was under the influence of a moderate El Niño event. Sea surface temperatures were 1 - 2º C warmer than usual on the exposed, outer coast, being in the range of 14 - 15º C through much of A |
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Kit used: | Type of kit used: | ||||||||||||||||
Additional information: | |||||||||||||||||
Economic losses: | |||||||||||||||||
Management decision: | Harvesting closed to affected species in areas where concentrations exceeded 20 ppm. | ||||||||||||||||
Additional harmful effect information: |