| Event name: | UY-07-001 | |
| Country: | URUGUAY | |
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Nature of the harmful event: |
High Phyto concentration , Seafood toxins | |
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Event directly affected: |
Humans | |
| Toxicity detected: | Yes | |
| Associated syndrome: | DSP | |
| Unexplained toxicity: | ||
| Species implicated in toxin transmission (transvector): | ||
| Report the outcome of a monitoring programme: | No | |
| Event occurred before in this location: | ||
| Individuals to contact: | MENDEZ, Silvia | |
| Location: | Latitude: , Longitude: | |
| General location information: |
La Paloma, Rocha HAB Area code(s): UY-01 |
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| Additional location information: | ||
| Bloom event dates (yyyy/mm/dd): |
Event Date:2007-12-29 Start: 2007-11-06, End: 2008-01-25 |
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| Quarantine levels dates (yyyy/mm/dd): | First detection: 2007-12-29, End: 2008-01-25 | |
| Additional date-related information: | ||
| Causative organism known: | Yes | |
| Causative Species/Genus: |
Dinophysis acuminata
(28000 cells/L)
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| Co-Ocurring Species/Genus: | ||
| Chlorophyll concentration, if known: | µg/l | |
| Additional bloom information: | ||
| Event-related bibliography: | ||
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| Nutrient information: | ||||||||||||||||||||||||||
| Temperature Range During Event: | Max: 20 °C, Min: 20 °C | |||||||||||||||||||||||||
| Salinity Range During Event: | Max: 31.3, Min: 31.1 | |||||||||||||||||||||||||
| Bloom location in the water column: |
Subsurface |
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| Kit used: | Type of kit used: | |||||||||||
| Additional information: | positive mouse bioassay | |||||||||||
| Economic losses: | ||||||||||||
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