| Event name: | UY-12-002 | |
| Country: | URUGUAY | |
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Nature of the harmful event: |
Seafood toxins | |
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Event directly affected: |
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| Toxicity detected: | Yes | |
| Associated syndrome: | DSP | |
| Unexplained toxicity: | ||
| Species implicated in toxin transmission (transvector): | ||
| Report the outcome of a monitoring programme: | Yes (National Monitoring Program of Harmful Phytoplankton and Mussels Toxicity) | |
| Event occurred before in this location: | Yes (DSP is frequent in this location) | |
| Individuals to contact: | MENDEZ, Silvia | |
| Location: | Latitude: , Longitude: | |
| General location information: |
Punta del Este, Maldonado HAB Area code(s): UY-02 |
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| Additional location information: | ||
| Bloom event dates (yyyy/mm/dd): |
Event Date:2012-05-05 Start: 2012-04-24, End: 2012-05-24 |
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| Quarantine levels dates (yyyy/mm/dd): | First detection: 2012-05-05, End: 2012-06-22 | |
| Additional date-related information: | ||
| Causative organism known: | Yes | |
| Causative Species/Genus: |
Dinophysis acuminata
(5000 cells/L)
we asume it is D.acuminata complex that could include D ovum |
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| Co-Ocurring Species/Genus: | ||
| Chlorophyll concentration, if known: | µg/l | |
| Additional bloom information: | ||
| Event-related bibliography: | ||
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| Nutrient information: | ||||||||||||||||||||||||||
| Temperature Range During Event: | Max: 18.5 °C, Min: 16.5 °C | |||||||||||||||||||||||||
| Salinity Range During Event: | Max: 30.2, Min: 14 | |||||||||||||||||||||||||
| Bloom location in the water column: | ||||||||||||||||||||||||||
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| Kit used: | Type of kit used: | |||||||||||
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| Economic losses: | ||||||||||||
| Management decision: | shellfish closure during toxic period | |||||||||||
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