| Event name: | UY-92-001 | |
| Country: | URUGUAY | |
|
Nature of the harmful event: |
High Phyto concentration , Seafood toxins | |
|
Event directly affected: |
Shellfish , Humans | |
| Toxicity detected: | Yes | |
| Associated syndrome: | DSP | |
| Unexplained toxicity: | ||
| Species implicated in toxin transmission (transvector): | Mesodesma mactroides and Mytilus edulis | |
| Report the outcome of a monitoring programme: | Yes (National Monitoring Program on HAB and Shellfish Toxicity) | |
| Event occurred before in this location: | No | |
| Individuals to contact: | MENDEZ, Silvia | |
| Location: | Latitude: -33.733056, Longitude: -53.350000 | |
| General location information: |
Coronilla, Rocha HAB Area code(s): UY-01 |
|
| Additional location information: | ||
| Bloom event dates (yyyy/mm/dd): |
Event Date:1992-01-21 |
|
| Quarantine levels dates (yyyy/mm/dd): | First detection: 1992-01-21, End: 1992-02-07 | |
| Additional date-related information: | ||
| Causative organism known: | Yes | |
| Causative Species/Genus: |
Dinophysis acuminata
(4500 cells/L)
|
|
| Co-Ocurring Species/Genus: | ||
| Chlorophyll concentration, if known: | µg/l | |
| Additional bloom information: | ||
| Event-related bibliography: | Méndez, S., A. Brazeiro, G. Ferrari, D. Medina y G. Inocente. 1993 . Mareas Rojas en el Uruguay. Programa de control y actualizacion de resultados. INAPE, Inf. Téc. N 46. 31p. | |
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| Nutrient information: | ||||||||||||||||||||||||||
| Temperature Range During Event: | Max: 22 °C, Min: °C | |||||||||||||||||||||||||
| Salinity Range During Event: | Max: 25.14, | |||||||||||||||||||||||||
| Bloom location in the water column: | ||||||||||||||||||||||||||
| Growth: | ||||||||||||||||||||||||||
| Growth Comments | ||||||||||||||||||||||||||
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| Kit used: | Type of kit used: | |||||||||||
| Additional information: | ||||||||||||
| Economic losses: | ||||||||||||
| Management decision: | shellfish closure | |||||||||||
| Additional harmful effect information: | First event of DSP in Uruguay | |||||||||||
