| Event name: | NO-14-012 | |
| Country: | NORWAY | |
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Nature of the harmful event: |
Seafood toxins | |
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Event directly affected: |
Shellfish | |
| Toxicity detected: | Yes (Approximate range: PSP:3818-5476 µg STX/kg,DSP:246µg/kg) | |
| Associated syndrome: | DSP , PSP | |
| Unexplained toxicity: | ||
| Species implicated in toxin transmission (transvector): | Mytilus edulis | |
| Report the outcome of a monitoring programme: | Yes (Norwegian Food Safety Autority monitoring program) | |
| Event occurred before in this location: | ||
| Individuals to contact: | Kleiven, Mona Ring | |
| Location: | Latitude: , Longitude: | |
| General location information: |
Norwegian Sea, south, Cap Clara, Romsdal HAB Area code(s): NO-06 |
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| Additional location information: | PSP:week18(3818µg STX/kg),week22(5476µg STX/). DSP:week 22(246µg/kg). | |
| Bloom event dates (yyyy/mm/dd): | Start: 2014-04-22, End: 2014-06-23 | |
| Quarantine levels dates (yyyy/mm/dd): | ||
| Additional date-related information: | PSP:week18(3818µg STX/kg),week22(5476µg STX/) | |
| Causative organism known: | Yes | |
| Causative Species/Genus: |
Alexandrium sp.
(1400 cells/L)
Dinophysis acuminata (2440 cells/L) |
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| Co-Ocurring Species/Genus: | ||
| Chlorophyll concentration, if known: | µg/l | |
| Additional bloom information: | ||
| Event-related bibliography: | ||
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| Temperature Range During Event: | Max: °C, Min: °C | |||||||||||||||||||||||||
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| Bloom location in the water column: | ||||||||||||||||||||||||||
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| Kit used: | Type of kit used: | ||||||||||||||||
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| Economic losses: | Mussel plants were banned from harvesting. | ||||||||||||||||
| Management decision: | Harvesting was stopped and the public was warned | ||||||||||||||||
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