Event name: | US-13-001 | |
Country: | UNITED STATES | |
Nature of the harmful event: |
Seafood toxins | |
Event directly affected: |
Other Terrestrial , Shellfish | |
Toxicity detected: | Yes (Approximate range: 391-776 µg) | |
Associated syndrome: | PSP | |
Unexplained toxicity: | No | |
Species implicated in toxin transmission (transvector): | blue mussels, butter clams, varnish clams, and geoduck clams | |
Report the outcome of a monitoring programme: | Yes (Marine Biotoxin Program at the Washington State Department of Helath) | |
Event occurred before in this location: | Yes (PSP closures have occurred throughout Central Puget Sound previously.) | |
Individuals to contact: | BORCHERT, Jerry , HARD, Clara |
Location: | Latitude: , Longitude: | |
General location information: |
Washington State, Central Puget Sound, Pacific Northwest HAB Area code(s): US-24 |
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Additional location information: | ||
Bloom event dates (yyyy/mm/dd): | ||
Quarantine levels dates (yyyy/mm/dd): | First detection: 2013-09-16, | |
Additional date-related information: |
Causative organism known: | Yes | |
Causative Species/Genus: |
Alexandrium catenella
( cells/L)
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Co-Ocurring Species/Genus: | ||
Chlorophyll concentration, if known: | µg/l | |
Additional bloom information: | ||
Event-related bibliography: |
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Nutrient information: | ||||||||||||||||||||||||||
Temperature Range During Event: | Max: °C, Min: °C | |||||||||||||||||||||||||
Salinity Range During Event: | ||||||||||||||||||||||||||
Bloom location in the water column: | ||||||||||||||||||||||||||
Growth: | ||||||||||||||||||||||||||
Growth Comments | ||||||||||||||||||||||||||
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Kit used: No | Type of kit used: | |||||||||||||||||||||
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Economic losses: | Recreational and commercial shellfish harvest seasons were interrupted, causing an economic loss to the Central Puget Sound Washington communities | |||||||||||||||||||||
Management decision: | DOH closed shellfish harvesting at impacted areas to protect public health. | |||||||||||||||||||||
Additional harmful effect information: |