Event name: | CO-97-001 | |
Country: | COLOMBIA | |
Nature of the harmful event: |
Water Discoloration , High Phyto concentration | |
Event directly affected: |
Humans | |
Toxicity detected: | No | |
Associated syndrome: | ||
Unexplained toxicity: | No | |
Species implicated in toxin transmission (transvector): | ||
Report the outcome of a monitoring programme: | No | |
Event occurred before in this location: | Yes (this event has occurred 5 times before) | |
Individuals to contact: | Julian Franco |
Location: | Latitude: 11.208056, Longitude: -74.238056 | |
General location information: |
Magdalena Department, Santa Marta Bay HAB Area code(s): COL-02 |
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Additional location information: | Bahia de Gaira | |
Bloom event dates (yyyy/mm/dd): |
Event Date:2021-02-05 Start: 2021-02-04, End: 2021-02-05 |
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Quarantine levels dates (yyyy/mm/dd): | ||
Additional date-related information: |
Causative organism known: | Yes | |
Causative Species/Genus: |
Mesodinium rubrum
(525975 cells/L)
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Co-Ocurring Species/Genus: | ||
Chlorophyll concentration, if known: | 10.2 µg/l | |
Additional bloom information: | ||
Event-related bibliography: | CONCEPTO TÉCNICO SOBRE MANCHA ROJA OBSERVADA ENTRE LAS BAHÍAS DE GAIRA Y SANTA MARTA EL 04 DE FEBRERO DE 2021. CPT-CAM-002-2 |
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Nutrient information: |
AMONIUM:
10
NITRATE: 3.47 NITRITE: 0.70 PHOSPHATE: 3.52 μg/L SILICATE: 204 μg/L |
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Temperature Range During Event: | Max: °C, Min: °C | |||||||||||||||||||||||||
Salinity Range During Event: | ||||||||||||||||||||||||||
Bloom location in the water column: |
Surface |
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Growth: | ||||||||||||||||||||||||||
Growth Comments | ||||||||||||||||||||||||||
Additional Environmental information: |
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Kit used: | Type of kit used: | ||||||
Additional information: | |||||||
Economic losses: | |||||||
Management decision: | |||||||
Additional harmful effect information: |