Event name: | JM-12-001 | |
Country: | JAMAICA | |
Nature of the harmful event: |
Water Discoloration , High Phyto concentration | |
Event directly affected: |
Planktonic life , Natural Fish , Shellfish | |
Toxicity detected: | No | |
Associated syndrome: | ||
Unexplained toxicity: | ||
Species implicated in toxin transmission (transvector): | ||
Report the outcome of a monitoring programme: | Yes (Pollution Monitoring by National Environment and Planning Agency (NEPA)) | |
Event occurred before in this location: | ||
Individuals to contact: | Blythe-Mallett, Azra , Chinkoo, Oswald |
Location: | Latitude: 17.966389, Longitude: | |
General location information: |
Kingston Harbour, South Coast HAB Area code(s): JA-02 |
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Additional location information: | Fish Kill affected about 10-20 km of the Harbour in the vicinity ofRae Town fishing village. | |
Bloom event dates (yyyy/mm/dd): |
Event Date:2012-09-11 Start: 2012-09-07, End: 2012-09-13 |
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Quarantine levels dates (yyyy/mm/dd): | ||
Additional date-related information: | No major Fisheries located in the area. |
Causative organism known: | Yes | |
Causative Species/Genus: |
Gonyaulax spp.
(276,683 cells/L)
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Co-Ocurring Species/Genus: |
Pseudo-nitzschia spp.
(137,269 cells/L)
Thalassionema sp. (10724 cells/L) |
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Chlorophyll concentration, if known: | µg/l | |
Additional bloom information: | ||
Event-related bibliography: |
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Nutrient information: | ||||||||||||||||||||||||||
Temperature Range During Event: | Max: °C, Min: °C | |||||||||||||||||||||||||
Salinity Range During Event: | ||||||||||||||||||||||||||
Bloom location in the water column: | Whole column | |||||||||||||||||||||||||
Growth: |
In situ |
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Growth Comments | ||||||||||||||||||||||||||
Additional Environmental information: |
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Kit used: | Type of kit used: | ||||||
Additional information: | Chemical analyses done for trace elements and pesticides. | ||||||
Economic losses: | Not great as area supported a small scale pelagic fishery. | ||||||
Management decision: | Further Investigations to be done. | ||||||
Additional harmful effect information: |