Event name: | FI-15-001 | |
Country: | FINLAND | |
Nature of the harmful event: |
High Phyto concentration , Mass mortalities | |
Event directly affected: |
Natural Fish | |
Toxicity detected: | No | |
Associated syndrome: | OTHER | |
Unexplained toxicity: | ||
Species implicated in toxin transmission (transvector): | ||
Report the outcome of a monitoring programme: | No | |
Event occurred before in this location: | ||
Individuals to contact: | SUIKKANEN, Sanna |
Location: | Latitude: , Longitude: | |
General location information: |
Ersöströmmen, coastal western Gulf of Finland HAB Area code(s): FI-05 |
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Additional location information: | Shallow bay | |
Bloom event dates (yyyy/mm/dd): |
Event Date:2015-07-18 |
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Quarantine levels dates (yyyy/mm/dd): | ||
Additional date-related information: | Fish kill 18.7., water sample 23.7. |
Causative organism known: | No | |
Causative Species/Genus: |
Karlodinium veneficum
(14000000 cells/L)
identification verified genetically |
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Co-Ocurring Species/Genus: | ||
Chlorophyll concentration, if known: | 59 µg/l | |
Additional bloom information: | Identification was verified genetically. | |
Event-related bibliography: | Kremp et al. (in prep.). In addition a press release https://www.syke.fi/en-US/Current/Press_releases/Last_summers_fish_kill_was_caused_by_a_t(38306) |
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Nutrient information: |
AMONIUM:
NH4-N 3 µg/l
PHOSPHATE: PO4-P 1 µg/l NITRATE + NITRITE: 5 µg/l |
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Temperature Range During Event: | Max: °C, Min: °C | |||||||||||||||||||||||||
Salinity Range During Event: | ||||||||||||||||||||||||||
Bloom location in the water column: | ||||||||||||||||||||||||||
Growth: | ||||||||||||||||||||||||||
Growth Comments | ||||||||||||||||||||||||||
Additional Environmental information: | Shallow bay, depth 1.8 m. Samples were taken from depth of 0.8 m. |
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Kit used: | Type of kit used: | ||||||
Additional information: | |||||||
Economic losses: | |||||||
Management decision: | |||||||
Additional harmful effect information: |