| Event name: | US-15-019 | |
| Country: | UNITED STATES | |
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Nature of the harmful event: |
Seafood toxins | |
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Event directly affected: |
Shellfish | |
| Toxicity detected: | Yes (Approximate range: Maximum levels of PSP toxin: 319-1581 µg. Maximum levels of DSP toxins: 19 µg.) | |
| Associated syndrome: | ||
| Unexplained toxicity: | No | |
| Species implicated in toxin transmission (transvector): | Blue mussels | |
| Report the outcome of a monitoring programme: | Yes (Marine Biotoxin Program at the Washington State Department of Health, Office of Environmental and Health and Safety.) | |
| Event occurred before in this location: | Yes (SP closures have occurred throughout North Puget Sound previously. The first DSP closure in North Puget Sound was in 2012.) | |
| Individuals to contact: | BORCHERT, Jerry , KUKLOK, Audrey | |
| Location: | Latitude: , Longitude: | |
| General location information: |
Washington State, North Puget Sound, Pacific Northwest HAB Area code(s): US-24 |
|
| Additional location information: | PSP closure 4/14/15 to 8/28/15. DSP closure 6/8/15 to 7/24/15. | |
| Bloom event dates (yyyy/mm/dd): | ||
| Quarantine levels dates (yyyy/mm/dd): | First detection: 2015-04-14, End: 2015-08-28 | |
| Additional date-related information: | ||
| Causative organism known: | Yes | |
| Causative Species/Genus: |
Alexandrium catenella
( cells/L)
|
|
| Co-Ocurring Species/Genus: |
Dinophysis spp.
( cells/L)
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| Chlorophyll concentration, if known: | µg/l | |
| Additional bloom information: | ||
| Event-related bibliography: | ||
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| Nutrient information: | ||||||||||||||||||||||||||
| Temperature Range During Event: | Max: °C, Min: °C | |||||||||||||||||||||||||
| Salinity Range During Event: | ||||||||||||||||||||||||||
| Bloom location in the water column: | ||||||||||||||||||||||||||
| Growth: | ||||||||||||||||||||||||||
| Growth Comments | ||||||||||||||||||||||||||
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| Kit used: No | Type of kit used: | ||||||||||||||||
| Additional information: | |||||||||||||||||
| Economic losses: | Recreational and commercial shellfish harvest seasons were interrupted, causing an economic loss to the North Puget Sound Washington communities | ||||||||||||||||
| Management decision: | DOH closed shellfish harvesting at impacted areas to protect public health | ||||||||||||||||
| Additional harmful effect information: | |||||||||||||||||
