| Event name: | US-14-018 | |
| Country: | UNITED STATES | |
|
Nature of the harmful event: |
Seafood toxins | |
|
Event directly affected: |
Other Terrestrial , Shellfish | |
| Toxicity detected: | Yes (Approximate range: Up to 792µ PSP, Up to 53 ppm DA) | |
| Associated syndrome: | ASP , PSP | |
| Unexplained toxicity: | No | |
| Species implicated in toxin transmission (transvector): | California mussels; PSP, razor clams: ASP | |
| Report the outcome of a monitoring programme: | Yes (Oregon Department of Agriculture biotoxin monitoring program) | |
| Event occurred before in this location: | Yes | |
| Individuals to contact: | Manderson, Alex | |
| Location: | Latitude: , Longitude: | |
| General location information: |
Oregon, Oregon HAB Area code(s): US-22 |
|
| Additional location information: | ||
| Bloom event dates (yyyy/mm/dd): | ||
| Quarantine levels dates (yyyy/mm/dd): | First detection: 2014-03-30, End: 2014-06-30 | |
| Additional date-related information: | 9/23/DA- on going | |
| Causative organism known: | Yes | |
| Causative Species/Genus: |
Algirosphaera spp.
( cells/L)
|
|
| Co-Ocurring Species/Genus: | ||
| Chlorophyll concentration, if known: | µg/l | |
| Additional bloom information: | ||
| Event-related bibliography: | ||
|
||||||||||||||||||||||||||
| Nutrient information: | ||||||||||||||||||||||||||
| Temperature Range During Event: | Max: °C, Min: °C | |||||||||||||||||||||||||
| Salinity Range During Event: | ||||||||||||||||||||||||||
| Bloom location in the water column: | ||||||||||||||||||||||||||
| Growth: | ||||||||||||||||||||||||||
| Growth Comments | ||||||||||||||||||||||||||
| Additional Environmental information: | ||||||||||||||||||||||||||
|
|||||||
| Kit used: | Type of kit used: | ||||||
| Additional information: | Mouse HPLC | ||||||
| Economic losses: | recreational catch limited for razor clams and mussels. Minor economic loss. | ||||||
| Management decision: | |||||||
| Additional harmful effect information: | |||||||
