Event name: | US-16-014 | |
Country: | UNITED STATES | |
Nature of the harmful event: |
Seafood toxins | |
Event directly affected: |
Shellfish | |
Toxicity detected: | Yes (Approximate range: Maximum levels of DSP toxin: 19-250µg) | |
Associated syndrome: | DSP | |
Unexplained toxicity: | No | |
Species implicated in toxin transmission (transvector): | DSP toxin: Blue mussels, pacific oysters, cockles. | |
Report the outcome of a monitoring programme: | Yes (Marine Biotoxin Program at the Washington State Department of Health, Office of Environmental and Health and Safety.) | |
Event occurred before in this location: | Yes (The first DSP closure in South Puget Sound was in 2013. This year we did have closures in two inlets within South Puget Sound where we have not had closures prior.) | |
Individuals to contact: | BORCHERT, Jerry |
Location: | Latitude: , Longitude: | |
General location information: |
Washington State, South Puget Sound, Pacific Northwest HAB Area code(s): US-24 |
|
Additional location information: | ||
Bloom event dates (yyyy/mm/dd): | Start: 2016-01-01, End: 2017-02-27 | |
Quarantine levels dates (yyyy/mm/dd): | ||
Additional date-related information: | DSP closures occurred between 10/9/15-present |
Causative organism known: | No | |
Causative Species/Genus: |
Dinophysis spp.
( cells/L)
|
|
Co-Ocurring Species/Genus: | ||
Chlorophyll concentration, if known: | µg/l | |
Additional bloom information: | ||
Event-related bibliography: |
|
||||||||||||||||||||||||||
Nutrient information: | ||||||||||||||||||||||||||
Temperature Range During Event: | Max: °C, Min: °C | |||||||||||||||||||||||||
Salinity Range During Event: | ||||||||||||||||||||||||||
Bloom location in the water column: | ||||||||||||||||||||||||||
Growth: | ||||||||||||||||||||||||||
Growth Comments | ||||||||||||||||||||||||||
Additional Environmental information: |
|
||||||||||||||||||||||
Kit used: No | Type of kit used: | |||||||||||||||||||||
Additional information: | ||||||||||||||||||||||
Economic losses: | ||||||||||||||||||||||
Management decision: | ||||||||||||||||||||||
Additional harmful effect information: |