| Event name: | CA-95-001 | |
| Country: | CANADA | |
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Nature of the harmful event: |
Seafood toxins | |
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Event directly affected: |
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| Toxicity detected: | Yes (Approximate range: 10,610 µg DA / 100 g.) | |
| Associated syndrome: | ASP | |
| Unexplained toxicity: | No | |
| Species implicated in toxin transmission (transvector): | ||
| Report the outcome of a monitoring programme: | Yes | |
| Event occurred before in this location: | Yes (Although P. pseudodelicatissima has been observed annually in the Bay of Fundy, the only other year that shellfish harvesting areas were closed to harvesting was during 1988.) | |
| Individuals to contact: | MARTIN, Jennifer | |
| Location: | Latitude: , Longitude: | |
| General location information: |
Northwestern Bay of Fundy., Scotia Fundy Region HAB Area code(s): CA-22 |
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| Additional location information: | ||
| Bloom event dates (yyyy/mm/dd): |
Event Date:1995-08-28 |
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| Quarantine levels dates (yyyy/mm/dd): | ||
| Additional date-related information: | Late August - mid September. | |
| Causative organism known: | Yes | |
| Causative Species/Genus: |
Pseudo-nitzschia pseudodelicatissima
(1,374,144 cells/L)
August 28, highest concentration at the Wolves isl |
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| Co-Ocurring Species/Genus: | ||
| Chlorophyll concentration, if known: | µg/l | |
| Additional bloom information: | Cells were obserbed throughout the year with highest concentrations observed during June and August. | |
| Event-related bibliography: | ||
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| Nutrient information: | ||||||||||||||||||||||||||
| Temperature Range During Event: | Max: 12 °C, Min: 8 °C | |||||||||||||||||||||||||
| Salinity Range During Event: | ||||||||||||||||||||||||||
| Bloom location in the water column: | ||||||||||||||||||||||||||
| Growth: |
Advected
In situ |
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| Growth Comments | In situ as well as advected. | |||||||||||||||||||||||||
| Additional Environmental information: | ||||||||||||||||||||||||||
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| Kit used: | Type of kit used: | ||||||
| Additional information: | The highest level of DA measured was 10,610 µg DA / 100 g in Mytilus edulis on September 2 at Lepreau Harbour. | ||||||
| Economic losses: | |||||||
| Management decision: | Shellfish harvesting areas in the south-western Bay of Fundy were closed to harvesting due to levels of domoic acid exceeding the regularoty limit of 20 µg/g. | ||||||
| Additional harmful effect information: | |||||||