Event name: | SYC-14-001 | |
Country: | SEYCHELLES | |
Nature of the harmful event: |
High Phyto concentration | |
Event directly affected: |
Planktonic life , Natural Fish | |
Toxicity detected: | No | |
Associated syndrome: | ||
Unexplained toxicity: | ||
Species implicated in toxin transmission (transvector): | ||
Report the outcome of a monitoring programme: | No | |
Event occurred before in this location: | No | |
Individuals to contact: | QUOD, Jean-Pascal |
Location: | Latitude: -4.616667, Longitude: 55.450000 | |
General location information: |
MAHE, SEYCHELLES HAB Area code(s): SYC-001 |
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Additional location information: | harbour area | |
Bloom event dates (yyyy/mm/dd): |
Event Date:2014-05-20 Start: 2014-05-20, End: 2014-05-30 |
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Quarantine levels dates (yyyy/mm/dd): | ||
Additional date-related information: |
Causative organism known: | Yes | |
Causative Species/Genus: |
Prorocentrum micans
( cells/L)
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Co-Ocurring Species/Genus: | ||
Chlorophyll concentration, if known: | µg/l | |
Additional bloom information: | ||
Event-related bibliography: |
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Nutrient information: | ||||||||||||||||||||||||||
Temperature Range During Event: | Max: °C, Min: °C | |||||||||||||||||||||||||
Salinity Range During Event: | ||||||||||||||||||||||||||
Bloom location in the water column: |
Surface Subsurface |
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Growth: | ||||||||||||||||||||||||||
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Additional Environmental information: |
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Kit used: | Type of kit used: | ||||||
Additional information: | |||||||
Economic losses: | |||||||
Management decision: | |||||||
Additional harmful effect information: |