General Information

Event name: CL-05-001
Country: CHILE
Nature of the harmful event:
Other ( No mortality. However, fish gill damage was informed.)
Event directly affected:
Aquaculture Fish
Toxicity detected: No
Associated syndrome:
Unexplained toxicity: Yes (Ichthyotoxicity)
Species implicated in toxin transmission (transvector):
Report the outcome of a monitoring programme: Yes (PROMOFI-INTESAL)
Event occurred before in this location: Yes (In 2004.)
Individuals to contact: Jorge I. Mardones

Location & Date

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Location: Latitude: , Longitude:
General location information: Seno Reloncaví, Los Lagos
HAB Area code(s): CL-09
Additional location information:
Bloom event dates (yyyy/mm/dd): Event Date:2005-02-12
Quarantine levels dates (yyyy/mm/dd):
Additional date-related information:

Microalgae

Causative organism known: Yes
Causative Species/Genus: Chattonella verruculosa (10000 cells/L)
Co-Ocurring Species/Genus:
Chlorophyll concentration, if known: µg/l
Additional bloom information: Pseudochattonella verruculosa. Identified by then as Chattonella sp.
Event-related bibliography: Mardones, J.I., Clément, A., 2012. Monitoring potentially ichthyotoxic phytoflagellates in southern fjords of Chile. HAN 45, 6-7.

Environmental Conditions

Weather: Sunny and warm Turbidity (NTU): Wind direction:
Stratified water: Yes Oxygen content (nL/L): Wind velocity:
Temperature (°C): Oxygen saturation %: Current Direction:
Sechhi disk (m): Salinity: Current Velocity:
Nutrient information:
Temperature Range During Event: Max: °C, Min: °C
Salinity Range During Event:
Bloom location in the water column:
Surface
Growth:
In situ
Growth Comments
Additional Environmental information:

Toxin Assay Information

Species containing the toxin Toxin type Toxin details Max. concentration Assay type
Kit used: Type of kit used:
Additional information:
Economic losses: No economic losses informed. After fish gill damage informed, fish were harvested.
Management decision:
Additional harmful effect information:
Created at 03:23 on 30 Nov 2017
IOC/UNESCO ISSHA
IOC/UNESCO ICES PICES