Event name: | US-17-016 | |
Country: | UNITED STATES | |
Nature of the harmful event: |
Water Discoloration , High Phyto concentration , Seafood toxins , Mass mortalities | |
Event directly affected: |
Natural Fish , Aquatic Mammals | |
Toxicity detected: | Yes (Approximate range: < or = to 39.8 micrograms per gram shellfish tissue) | |
Associated syndrome: | NSP , Aerosolized toxins effects | |
Unexplained toxicity: | No | |
Species implicated in toxin transmission (transvector): | In March 2017, recreationally harvested gastropods resulted in documented human illnesses (likely conch or whelk, but no meal remnants remained for testing) | |
Report the outcome of a monitoring programme: | Yes (FWC/FWRI HAB Monitoring Program) | |
Event occurred before in this location: | Yes (Annually) | |
Individuals to contact: | HUBBARD, Katherine |
Location: | Latitude: 27.000000, Longitude: -81.000000 | |
General location information: |
Southwest Florida (Pinellas, Hillsborough, Manatee, Sarasota, Charlotte, Lee, Collier, Monroe counties), West Coast of Florida HAB Area code(s): US-16 |
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Additional location information: | bloom primarily spanned inshore and coastal waters but was spatially and temporally patchy | |
Bloom event dates (yyyy/mm/dd): | End: 2017-06-13 | |
Quarantine levels dates (yyyy/mm/dd): | First detection: 2017-07-07, | |
Additional date-related information: | 17-18 season 10/2/17-present 9/9/16 1st event |
Causative organism known: | Yes | |
Causative Species/Genus: |
Karenia brevis
(11200000 cells/L)
Max on 2/1/17; 6,479,760 on 12/26/17 (2nd bloom); NSP Producer |
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Co-Ocurring Species/Genus: | ||
Chlorophyll concentration, if known: | µg/l | |
Additional bloom information: | ||
Event-related bibliography: | Foley, A., Stacy, B. A., Schueller, P., Flewelling, L. J., Schroeder, B., Minch, K., Fauquier, D. A., Foote, J. J., Manire, C., Atwood, K. E., Granholm, A. A., Landsberg, J. H., 2019. Assessing Karenia brevis red tide as a mortality factor of sea turtles in Florida. Dis. Aquat. Org. 132, 109–124. |
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Nutrient information: | ||||||||||||||||||||||||||
Temperature Range During Event: | Max: °C, Min: °C | |||||||||||||||||||||||||
Salinity Range During Event: | ||||||||||||||||||||||||||
Bloom location in the water column: | Whole column | |||||||||||||||||||||||||
Growth: | Advected | |||||||||||||||||||||||||
Growth Comments | Blooms were patchy and extensive, and occurred in inland and coastal areas, including Sarasota Bay, Charlotte Harbor, and along the adjoining coastal areas. | |||||||||||||||||||||||||
Additional Environmental information: |
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Kit used: Yes | Type of kit used: MARBIONC | |||||||||||
Additional information: | Shellfish harvest is banned when K. brevis exceed 5,000 cells/L. Areas are reopened when K. brevis is <5,000 cells/L and shellfish are <20MU/100g. In this case, harvest remained closed between bloom events except in authorized use zones. | |||||||||||
Economic losses: | ||||||||||||
Management decision: | shellfish harvest closure remained in place | |||||||||||
Additional harmful effect information: |