| Event name: | US-18-018 | |
| Country: | UNITED STATES | |
|
Nature of the harmful event: |
High Phyto concentration | |
|
Event directly affected: |
Shellfish | |
| Toxicity detected: | Yes (Approximate range: 0.060-0.196 ppm) | |
| Associated syndrome: | DSP | |
| Unexplained toxicity: | No | |
| Species implicated in toxin transmission (transvector): | Mytilus edulis, Mya arenaria, Surf clams (Spisula), and Eastern oysters (Crassostrea) | |
| Report the outcome of a monitoring programme: | Yes (Maine DMR Biotoxin program) | |
| Event occurred before in this location: | Yes | |
| Individuals to contact: | Lewis, Bryant , Miller, David | |
| Location: | Latitude: , Longitude: | |
| General location information: |
Maine coastline, HAB Area code(s): US-01 |
|
| Additional location information: | ||
| Bloom event dates (yyyy/mm/dd): | ||
| Quarantine levels dates (yyyy/mm/dd): | First detection: 2018-06-07, End: 2018-08-09 | |
| Additional date-related information: | ||
| Causative organism known: | Yes | |
| Causative Species/Genus: |
Dinophysis spp.
(129225 cells/L)
|
|
| Co-Ocurring Species/Genus: | ||
| Chlorophyll concentration, if known: | µg/l | |
| Additional bloom information: | ||
| Event-related bibliography: | ||
|
||||||||||||||||||||||||||
| Nutrient information: | ||||||||||||||||||||||||||
| Temperature Range During Event: | Max: °C, Min: °C | |||||||||||||||||||||||||
| Salinity Range During Event: | ||||||||||||||||||||||||||
| Bloom location in the water column: | ||||||||||||||||||||||||||
| Growth: | ||||||||||||||||||||||||||
| Growth Comments | ||||||||||||||||||||||||||
| Additional Environmental information: | ||||||||||||||||||||||||||
|
|||||||
| Kit used: | Type of kit used: | ||||||
| Additional information: | |||||||
| Economic losses: | |||||||
| Management decision: | |||||||
| Additional harmful effect information: | |||||||