| Event name: | SI-02-001 | |
| Country: | SLOVENIA | |
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Nature of the harmful event: |
Seafood toxins | |
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Event directly affected: |
Shellfish | |
| Toxicity detected: | Yes (Approximate range: positive result of bioassay) | |
| Associated syndrome: | DSP | |
| Unexplained toxicity: | Yes (Lipophilic toxins) | |
| Species implicated in toxin transmission (transvector): | ||
| Report the outcome of a monitoring programme: | Yes (National monitoring programme) | |
| Event occurred before in this location: | ||
| Individuals to contact: | MOZETIC, Patricija , FRANCE, Janja | |
| Location: | Latitude: 45.489167, Longitude: 13.582778 | |
| General location information: |
, HAB Area code(s): SI-01 |
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| Additional location information: | ||
| Bloom event dates (yyyy/mm/dd): | ||
| Quarantine levels dates (yyyy/mm/dd): | First detection: 2002-05-15, End: 2002-06-17 | |
| Additional date-related information: | ||
| Causative organism known: | No | |
| Causative Species/Genus: | ||
| Co-Ocurring Species/Genus: | ||
| Chlorophyll concentration, if known: | µg/l | |
| Additional bloom information: | ||
| Event-related bibliography: | ||
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| Nutrient information: | ||||||||||||||||||||||||||
| Temperature Range During Event: | Max: °C, Min: °C | |||||||||||||||||||||||||
| Salinity Range During Event: | ||||||||||||||||||||||||||
| Bloom location in the water column: | ||||||||||||||||||||||||||
| Growth: | ||||||||||||||||||||||||||
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| Kit used: | Type of kit used: | |||||||||||||||||||||
| Additional information: | positive animal assay | |||||||||||||||||||||
| Economic losses: | ||||||||||||||||||||||
| Management decision: | closure of shellfish harvesting | |||||||||||||||||||||
| Additional harmful effect information: | ||||||||||||||||||||||
