| Event name: | US-19-025 | |
| Country: | UNITED STATES | |
|
Nature of the harmful event: |
Seafood toxins | |
|
Event directly affected: |
Shellfish | |
| Toxicity detected: | Yes (Approximate range: Pacific Oyster (Crassostrea gigas) 82 ug/100g; California Mussels (Mytilus californicus) 734 ug/100g; Gaper Clam (Tresus nuttallii) 192 ug/100g; Washington Clam 133 ug/100g) | |
| Associated syndrome: | PSP | |
| Unexplained toxicity: | No | |
| Species implicated in toxin transmission (transvector): | Pacific Oyster (Crassostrea gigas), California Mussels (Mytilus californicus), Gaper Clam (Tresus nuttallii), Washington Clam | |
| Report the outcome of a monitoring programme: | Yes (California Department of Public Health Marine Biotoxin Monitoring Program) | |
| Event occurred before in this location: | Yes | |
| Individuals to contact: | ZUBKOUSKY-WHITE, Vanessa | |
| Location: | Latitude: , Longitude: | |
| General location information: |
Northern California, Sonoma, Santa Cruz, and Marin counties HAB Area code(s): US-21 |
|
| Additional location information: | 4/24-5/1 CA mussels (Santa Cruz), 6/6-6/23 All species (Sonoma/Marin), 8/20-9/20 CA mussels (Sonoma) | |
| Bloom event dates (yyyy/mm/dd): | Start: 2019-04-24, End: 2019-09-20 | |
| Quarantine levels dates (yyyy/mm/dd): | ||
| Additional date-related information: | ||
| Causative organism known: | Yes | |
| Causative Species/Genus: |
Alexandrium spp.
( cells/L)
|
|
| Co-Ocurring Species/Genus: | ||
| Chlorophyll concentration, if known: | µg/l | |
| Additional bloom information: | ||
| Event-related bibliography: | ||
|
||||||||||||||||||||||||||
| Nutrient information: | ||||||||||||||||||||||||||
| Temperature Range During Event: | Max: °C, Min: °C | |||||||||||||||||||||||||
| Salinity Range During Event: | ||||||||||||||||||||||||||
| Bloom location in the water column: | ||||||||||||||||||||||||||
| Growth: | ||||||||||||||||||||||||||
| Growth Comments | ||||||||||||||||||||||||||
| Additional Environmental information: | ||||||||||||||||||||||||||
|
|||||||
| Kit used: | Type of kit used: | ||||||
| Additional information: | |||||||
| Economic losses: | |||||||
| Management decision: | |||||||
| Additional harmful effect information: | |||||||
