| Event name: | US-94-019 | |
| Country: | UNITED STATES | |
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Nature of the harmful event: |
Seafood toxins | |
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Event directly affected: |
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| Toxicity detected: | Yes (Approximate range: 24 ppm DA.) | |
| Associated syndrome: | ASP | |
| Unexplained toxicity: | No | |
| Species implicated in toxin transmission (transvector): | ||
| Report the outcome of a monitoring programme: | Yes | |
| Event occurred before in this location: | Yes (The last Oregon domoic acid alert began on the northern beaches in November in razor clams and continued to exceed 5 ppm until July 1992.) | |
| Individuals to contact: | CANNON, Deborah F. | |
| Location: | Latitude: , Longitude: | |
| General location information: |
Clatsop Beaches., Oregon. HAB Area code(s): US-22 |
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| Additional location information: | Oregon coast from Cape Lookout near Netarts to the Columbia River (approximately 44.4-46.7º N). This area is called the Clatsop Beaches. | |
| Bloom event dates (yyyy/mm/dd): | ||
| Quarantine levels dates (yyyy/mm/dd): | ||
| Additional date-related information: | Toxicity in razor clams began in November 1993 when domoic acid levels increased to 10 ppm. This was the first time levels exceeded 6ppm since November 1992. Mussels were 1 ppm, the first time detected since November 1992. DA levels rose to 24 ppm in January and declined to less than 4 ppm bya April. Levels less than 5 ppm in bimonthly sampling for the rest of 1994. | |
| Causative organism known: | No | |
| Causative Species/Genus: | ||
| Co-Ocurring Species/Genus: | ||
| Chlorophyll concentration, if known: | µg/l | |
| Additional bloom information: | Not confirmed. | |
| Event-related bibliography: | ||
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| Nutrient information: | ||||||||||||||||||||||||||
| Temperature Range During Event: | Max: 13 °C, Min: 10 °C | |||||||||||||||||||||||||
| Salinity Range During Event: | Max: 30, Min: 25 | |||||||||||||||||||||||||
| Bloom location in the water column: | ||||||||||||||||||||||||||
| Growth: | ||||||||||||||||||||||||||
| Growth Comments | Not known. | |||||||||||||||||||||||||
| Additional Environmental information: | ||||||||||||||||||||||||||
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| Kit used: No | Type of kit used: | |||||||||||||||||||||
| Additional information: | ||||||||||||||||||||||
| Economic losses: | ||||||||||||||||||||||
| Management decision: | Commercial and recreational harvest of razor clams was reopened on Clatsop Beaches on 1 November for the first time since November 1991. | |||||||||||||||||||||
| Additional harmful effect information: | The razor clam fishery was already closed. | |||||||||||||||||||||